The name of the restaurant. Anyway, long story behind it.
What should interest you is that it was the type of restaurant and cuisine and ambience that Ericka and I fell in love with many, many years ago when we first came to Japan. Absolutely beautiful, down to the soy sauce plates and tiny, hand-blown glass sake cups.
Our good friends of numerous years invited our family to join theirs for a soba dinner and needless to say we had a grand time. Tremendous food, sublime sake, great conversation, wonderful company, amazing custom-made pottery and lasting memories.
Thank you so very much, Kurita family. We are extremely lucky to call you and your extended family friends. Kampaii!!
Until we dine again...
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