My family, our friends, our travels, our adventures & whatever else is worth writing about. Currently, our life in Yokohama, Japan...
Monday, July 6, 2009
Home cookin'
Here are a few shots of Maruyama san's home cooked dishes; grilled chicken and asparagus, crab meat salad, smoked salmon wrapped in marinated daikon, niku jyaga (beef stew), and summer vegetable gratin.
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