Sunday, February 15, 2009

Houji-cha





Houji-cha, or roasted green tea, is a great Japanese alternative to black tea and a fantastic after-dinner tea. Highly recommended.

Anyway, we drink lots of it and Miki has learned how to prepare it for us. In fact, she has on a few occasions sampled the finished, brewed product.

Here she is measuring out a few cups for afternoon tea time.

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